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Pizza: Traditional and Contemporary Recipes for the Perfect Pizzas

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ISBN-10: 144541161X

ISBN-13: 9781445411613

Edition: 2010

Authors: Parragon

List price: $7.99
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Book details

List price: $7.99
Copyright year: 2010
Publisher: Parragon Inc
Binding: Cloth Text 
Pages: 96
Size: 9.00" wide x 9.00" long x 0.75" tall
Weight: 1.232
Language: English