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Healthy Food Guide for People on Dialysis

ISBN-10: 0880914025
ISBN-13: 9780880914024
Edition: 2nd 2002
List price: $24.00
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Description: Each patient education workbook features a basic "Getting Started" survival guide, plus information on protein needs, phosphorus, potassium, fluids, calories, diabetes and vegetarian eating, and a "Putting It All Together" renal diet pyramid

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Book details

List price: $24.00
Edition: 2nd
Copyright year: 2002
Publisher: Academy of Nutrition & Dietetics
Binding: Hardcover
Pages: 42
Size: 8.50" wide x 11.00" long x 0.25" tall
Weight: 0.286
Language: English

Each patient education workbook features a basic "Getting Started" survival guide, plus information on protein needs, phosphorus, potassium, fluids, calories, diabetes and vegetarian eating, and a "Putting It All Together" renal diet pyramid

Introduction
Getting Started
Sodium
Fluid
Potassium
Phosphorus
Protein
Calories
Protein Choices
Animal Protein Foods
Fruit and Vegetable Choices
Fruits, Vegetables, and Potassium
Dairy and Phosphorus Choices
High-Phosphorus Foods
Bread, Cereal, and Grain Choices
Bread, Cereal, and Grain Foods
Fluid Choices
Fluids
Calories and Flavoring Choices
Adding Calories
Adding Flavoring
Seasonings and Their Uses
Diabetes and Dialysis
Eating Regular Meals and Snacks
Checking Your Blood Sugar
Diabetes Medication
Vegetarian Protein Choices
High-Protein Foods
Putting It All Together
Dialysis Food Guide Pyramid
Menu Planning

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