Complete Book of Caribbean Cooking

Name: Complete Book of Caribbean Cooking
Price: 6.75 USD
Availability: InStock
ISBN: 9780871314093

ISBN-10: 0871314096

ISBN-13: 9780871314093

Edition: N/A

Authors: Elisabeth L. Ortiz

List price: $7.95

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Description:

"Mrs. Ortiz can always be trusted to treat her subjects accurately because she has lived and cooked in the countries she writes about." -- Associated Press "An eye-opener for people who are unaware of the diversity of that region's cooking, which draws on European, African and Asian influences. Caribbean cuisine is documented in 450 recipes organized in 14 chapters. The region's distinctive ingredients, cooking methods and utensils are thoroughly explained by Mrs. Ortiz." -- Kansas City Star "Scores of recipes that will convince you that, yes, there is something new under the gastronomic sun . . . . I wish space permitted me to tell you about the lamb stew with red kidney beans from…

Book details

List price: $7.95
Publisher: Evans & Company, Incorporated, M.
Binding: Paperback
Language: English