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Quick and Easy Vietnamese 75 Everyday Recipes

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ISBN-10: 081184434X

ISBN-13: 9780811844345

Edition: 2006

Authors: Nancie McDermott, Caren Alpert, Nancie Mcdermott

List price: $19.95
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Description:

From the author of the popular Quick & Easy Thai come these 75 oh-so-delicious recipes for every level of cook. Though it shares certain culinary traditions with its Asian neighbors, Vietnamese cuisine is entirely distinct, focusing on a bounty of fresh fruits, vegetables, and herbs for signature clear, bright flavors with contrasting notes of salty, sweet, sour, and spicy. Creamy chicken curry is paired with the zesty tang of lime juice and the heat from ground pepper and chilies. Crisp, fried fish is served with a puree of pineapple-chili sauce. Delicate, rice paper wrapped summer rolls merit a rich and savory soybean dipping sauce. From snacks and soups to grilled meats and seafood to…    
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Book details

List price: $19.95
Copyright year: 2006
Publisher: Chronicle Books LLC
Publication date: 11/24/2005
Binding: Paperback
Pages: 168
Size: 8.75" wide x 8.00" long x 1.00" tall
Weight: 1.430
Language: English

Chef, food writer, and cooking teacher Robin Asbell specializes in natural foods and has written articles for Vegetarian Times .Caren Alpert is a San Francisco-based photographer.

Introduction
Pantry Notes
Glossary of Vietnamese Ingredients
Useful Utensils for Cooking Vietnamese Food
Appetizers & Snacks
Soups
Chicken & Eggs
Beef & Pork
Fish & Shellfish
Salads & Vegetables
Rice
Noodles
Sweets & Drinks
Sauces & Other Basic Recipes
Quick & Easy Vietnamese Menus
Mail-Order Sources
Books & Resources on the Food and Cooking of Southeast Asia and Vietnam
Index
Table of Equivalents