Three World Cuisines Italian, Mexican, Chinese

ISBN-10: 0759121265

ISBN-13: 9780759121263

Edition: 2012

Authors: Ken Albala

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Book details

List price: $32.95
Copyright year: 2012
Publisher: Rowman & Littlefield Publishers, Incorporated
Publication date: 5/3/2012
Binding: Paperback
Pages: 392
Size: 7.00" wide x 10.00" long x 0.75" tall
Weight: 1.540
Language: English

List of Figures
List of Recipes
A Note on the Recipes
Introduction A Theory of Gastronomy
Historical Background
Technology, Techniques, and Utensils
Grains and Starches
Vegetables
Fruits and Nuts
Meat, Poultry, and Dairy Products
Fish and Shellfish
Fats and Flavorings
Beverages
Glossary
Bibliography
Index
About the Author
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