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Cook's Book Techniques and Tips from the World's Master Chefs

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ISBN-10: 0756613027

ISBN-13: 9780756613020

Edition: 2005

Authors: Jill Norman, Dorling Kindersley Publishing Staff

List price: $50.00
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Book details

List price: $50.00
Copyright year: 2005
Publisher: Dorling Kindersley Publishing, Incorporated
Publication date: 8/29/2005
Binding: Hardcover
Pages: 648
Size: 9.50" wide x 11.00" long x 1.75" tall
Weight: 6.688
Language: English