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Food and Cooking of Vietnam and Cambodia Discover the Deliciously Fragrant Cuisines of Indo-China, with over 150 Step-by-Step Authentic Recipes and over 750 Photographs

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ISBN-10: 0754815773

ISBN-13: 9780754815778

Edition: 2005

Authors: Ghillie Basan, Martin Brigdale

List price: $35.00
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Description:

Discover the deliciously fragrant cuisines of Indo-China, with over 150 step-by-step authentic recipes.
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Book details

List price: $35.00
Copyright year: 2005
Publisher: Anness Publishing
Publication date: 2/15/2006
Binding: Hardcover
Pages: 256
Size: 9.25" wide x 12.00" long x 1.25" tall
Weight: 3.564
Language: English