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Hypertension Cookbook

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ISBN-10: 0696224437

ISBN-13: 9780696224430

Edition: 2005

Authors: Karen A. Levin, Sheri Giblin, Meredith Books Staff, American Medical Association Staff

List price: $19.95
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Delicious, low-sodium recipes for appetizers and snacks, soups, side dishes, main dishes, and desserts. Simple, satisfying recipes for everyday meals showcase fresh herbs and other flavor-enhancing ingredients without the addition of extra sodium. The latest research and recommendations for understanding and treating hypertension and pre-hypertension in a comprehensive introduction by AMA experts. How to identify risk factors for developing high blood pressure and lifestyle tips for controlling hypertension. Clearly defined nutritional goals, including details of the DASH diet, determining daily calorie needs, and fat gram allowances. Helpful lifestyle tips to control weight, cut sodium…    
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Book details

List price: $19.95
Copyright year: 2005
Publisher: Meredith Books
Binding: Paperback
Pages: 143
Size: 8.00" wide x 9.25" long x 0.75" tall
Weight: 1.188
Language: English