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Authentic Vietnamese Cooking Food from a Family Table

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ISBN-10: 0684864444

ISBN-13: 9780684864440

Edition: 1999

Authors: Corinne Trang, Christopher Hirsheimer

List price: $30.00
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Book details

List price: $30.00
Copyright year: 1999
Publisher: Simon & Schuster
Publication date: 12/8/1999
Binding: Hardcover
Pages: 256
Size: 8.00" wide x 9.75" long x 1.00" tall
Weight: 1.628
Language: English

Christopher Hirsheimer is executive editor of "Saveur". Her photographs appear regularly in "Saveur" and in numerous cookbooks, including "Fried & True". She lives in rural Pennsylvania.

Foreword
Preface: Vietnamese Family Feast
Essential Ingredients
Equipment and Techniques
Condiments
Stocks and Soups
Rice, Noodles, and Bread
Vegetables
Fish and Seafood
Poultry and Meats
Sweets and Drinks
Seasonal Menus
Mail-Order Sources
Index
Table of Equivalents