Advanced Nutrition and Human Metabolism

ISBN-10: 0534555217

ISBN-13: 9780534555214

Edition: 3rd 2000

List price: $131.95
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Description: This text presents nutrition at the biochemical and metabolic level and covers the biochemistry of vitamins, minerals and energy nutrients. It is written specifically for the advanced nutrition course.

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Book details

List price: $131.95
Edition: 3rd
Copyright year: 2000
Publisher: Wadsworth
Publication date: 8/18/1999
Binding: Hardcover
Pages: 575
Size: 8.66" wide x 11.13" long x 1.07" tall
Weight: 3.520
Language: English

Dennis G. Zill is professor of mathematics at Loyola Marymount University. His interests are in applied mathematics, special functions, and integral transforms. Dr. Zill received his Ph.D. in applied mathematics and his M.S. from Iowa State University in 1967 and 1964, respectively. He received his B.A. from St. Mary's in Winona, Minnesota, in 1962. Dr. Zill also is former chair of the Mathematics Department at Loyola Marymount University. He is the author or co-author of 13 mathematics texts.Sareen Gropper is a professor and graduate program director at the Department of Nutrition, Dietetics, and Hospitality Management at Auburn University. She is an expert in the area of infant feeding and lactation.

Preface
Acknowledgments
Cells and Their Nourishment
The Cell: A Microcosm of Lifep. 1
The Digestive System: Mechanism for Nourishing the Bodyp. 24
Energy Transformationp. 53
Macronutrients and Their Metabolism
Carbohydratesp. 70
Dietary Fiberp. 106
Lipidsp. 123
Proteinp. 163
Integration and Regulation of Metabolism and the Impact of Exercise and Sportp. 220
The Regulatory Nutrients
The Water-Soluble Vitaminsp. 245
The Fat-Soluble Vitaminsp. 316
Macromineralsp. 371
Micromineralsp. 401
Ultratrace Elementsp. 471
Homeostatic Maintenance
Body Fluid and Electrolyte Balancep. 484
Body Composition and Energy Expenditurep. 501
Nutrition and the Central Nervous Systemp. 536
Nutrition Knowledge Base
Experimental Design and Critical Interpretation of Researchp. 552
Indexp. 567
Table of Contents provided by Blackwell. All Rights Reserved.
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