Better by Microwave Over Two Hundred Fifty Recipes for the Foods Microwave Does Best

Name: Better by Microwave Over Two Hundred Fifty Recipes for the Foods Microwave Does Best
Price: 4.64 USD
Availability: InStock
ISBN: 9780525249153

ISBN-10: 052524915X

ISBN-13: 9780525249153

Edition: 1990

Authors: Lori Longbotham, Marie Simmons

List price: $19.95

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Book details

List price: $19.95
Copyright year: 1990
Publisher: Penguin Publishing Group
Publication date: 11/30/1990
Binding: Hardcover
Pages: 336
Size: 9.28" wide x 6.38" long x 1.06" tall
Weight: 1.342
Language: English

The winner of a Julia Child Award and two James Beard Awards, MARIE SIMMONS is a cooking teacher and the author of more than a dozen cookbooks, including Sur La Table's Things Cooks Love, Fresh & Fast, The Good Egg, and 365 Ways to Cook Pasta . She was a columnist for Bon Appetit for eighteen years.