Gourmet's Companion The Spanish Menu Guide and Translator

Partial table of contents: FOOD AND DRINK IN SPAIN: AN OVERVIEW. The North. The East Coast. La Mancha. Canary Islands. HOW TO SAY IT: ENGLISH TO SPANISH. Numbers. Words and Phrases. In the Restaurant: To Order or Make Requests. HOW TO UNDERSTAND IT: SPANISH TO ENGLISH. Appetizers. Beverages. Cheese. Desserts, Fruits, and Nuts. Game. Meat. Sauces and Butters. Sausages and Pates. Spices, Condiments, and Herbs. Vegetables. Wines, Beers, and Liquors. WHAT IT MEANS: A COMPLETE ALPHABETICAL DICTIONARY OF SPANISH FOOD AND DRINK.