Extraordinary Chemistry of Ordinary Things, Lab Manual

ISBN-10: 0471423580
ISBN-13: 9780471423584
Edition: 4th 2003 (Revised)
Authors: Carl H. Snyder
List price: $91.95 Buy it from $6.10
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Description: Work more effectively and get hands-on experience with this Laboratory Manual! Designed to accompany Snyder's The Extraordinary Chemistry of Ordinary Things, 4th Edition, this lab manual contains twenty-five laboratory exercises, all written in a  More...

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Book details

List price: $91.95
Edition: 4th
Copyright year: 2003
Publisher: John Wiley & Sons, Incorporated
Publication date: 2/7/2003
Binding: Paperback
Pages: 352
Size: 8.50" wide x 11.00" long x 1.00" tall
Weight: 1.584
Language: English

Work more effectively and get hands-on experience with this Laboratory Manual! Designed to accompany Snyder's The Extraordinary Chemistry of Ordinary Things, 4th Edition, this lab manual contains twenty-five laboratory exercises, all written in a clear, concise, and unintimidating fashion. The themes emphasized closely parallel those of the text, incorporating experiments with both consumer and environmental applications.Snyder's The Extraordinary Chemistry of Ordinary Things, 4th Edition is known in the market for its strong consumer emphasis in which it takes a unique approach by using consumer products to illustrate chemical principles. Each area - chemistry and consumerism - reinforces the other in examinations of gasoline and petroleum, detergents, foods and food additives, plastics, and more.

An Introduction to Chemistry: Turning on the Light
Atoms and Elements: The Building Blocks of Chemistry
Chemical Bonding: Ionic and Covalent Compounds
Discovering the Secrets of the Nucleus: From a Photographic Mystery to the Atomic Bomb
Harnessing the Secrets of the Nucleus: Nuclear Energy, Nuclear Medicine, and a Nuclear Calendar
Introduction to Organic Chemistry: The Power of Hydrocarbons
Petroleum: The Driving Force of Energy
Working with Chemistry: Food, Fuel, and Energy
Arithmetic of Chemistry: Concentrating on Pollution
Acids and Bases: If it Tastes Sour it Must be an Acid
Oxidation and Reduction: The Electricity of Chemistry
Solids, Liquids, and Especially Gases: The States of Matter
Surfactants: Soaps and Detergents: Cleaning Up with Chemistry
Chemicals, Pollution, and the Environment: The Meaning of Pollution
Fats and Oils: The Triglycerides We Eat
Carbohydrates: Food for Thought
Proteins: First Among Equals
The Chemistry of Heredity: Molecular Genetics
Vitamins, Minerals, and Additives: Micronutrients and Other Food Chemicals
Poisons, Toxins, Hazards, and Risks: What's Safe and What Isn't
Polymers and Plastics: The Plastic Age
Cosmetics and Personal Care: Looking Good and Smelling Nice with Chemistry
Medicines and Drugs: Chemicals and the Mind
A Short Guide to Exponential Notation: Counting Beyond Nine
The Metric System: The Measure of All Things
Using Units Cancellation: Peter Piper Picked a Peck of Pickled Peppers
Significant Figures: Budgeting for Gasoline
Working with Avogadro's Number: A Remarkable Calculation
Glossary
Answers to Selected Even-Numbered Exercises
Photo Credits
Index

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