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Homebrewing for Dummies

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ISBN-10: 0470374187

ISBN-13: 9780470374184

Edition: 2nd 2008

Authors: Marty Nachel

List price: $19.99
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Book details

List price: $19.99
Edition: 2nd
Copyright year: 2008
Publisher: John Wiley & Sons, Incorporated
Publication date: 8/12/2008
Pages: 432

Introduction
First Things First
Welcome to the Wonderful World of Wort
Setting Up Your Beeraphernalia
Creating Your Own Department of Sanitation
It�s in There: The Nuts and Bolts of Beer
Malt: A Tale of Two Sources (Grain and Extract)
Hop Heaven
Yeast and Fermentation
On the Water Front
Adjuncts and Flavorings
Making Your Brew Bionic: Additives, Preservatives, Finings, and Clarifiers
Ready, Set, Brew!
Beginner Brewing Directions
Intermediate Brewing Directions
Homebrewing Directions for the Serious Beer Geek
Bottling Your Brew
Kegging: Bottling�s Big Brother
Homebrew Recipes
Ale Recipes
Lager Recipes
Mixed-Style Recipes
Alternative Brewing
In-Cider Information
A Meading of the Minds
Going Green: Being an Eco-Friendly Homebrewer
Gluten-Free Brewing
Putting Your Brew to the Test
Storing and Pouring
You Can�t Judge a Bock by Its Cover: Evaluating Beer
Troubleshooting
Homebrew Competitions
The Part of Tens
Ten (or so) Ways to D.I.G.I.B.I.Y. (Do It, Grow It, Build It Yourself)
Ten Gizmos That Can Make Your Brewing Easier
Just the FAQs: Ten (or so) Frequently Asked Questions
Appendix: Ingredients: The Building Blocks of Beer
Index