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Taking Food Public Redefining Foodways in a Changing World

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ISBN-10: 0415888557

ISBN-13: 9780415888554

Edition: 2012

Authors: Carole Counihan, Psyche Williams Forson

List price: $46.99
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Description:

The field of food studies has been growing rapidly over the last thirty years and has exploded since the turn of the century. Scholars from an array of disciplines have trained fresh theoretical and methodological approaches onto new dimensions of the human relationship to food. This anthology capitalizes on this particular cultural moment to bring to the fore recent scholarship from some new and established voices and that have been pushing the limits of the field into ever more fascinating and innovative directions.It integrates understandings of the intertwining of race, class, gender, region, sexuality and ethnic/national identity in the human experience of food and explores how this…    
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Book details

List price: $46.99
Copyright year: 2012
Publisher: Taylor & Francis Group
Publication date: 10/19/2011
Binding: Paperback
Pages: 656
Size: 7.25" wide x 10.25" long x 1.25" tall
Weight: 2.442
Language: English