Sociology on the Menu An Invitation to the Study of Food and Society

ISBN-10: 041511425X
ISBN-13: 9780415114257
Edition: 1996
List price: $68.95 Buy it from $3.98
This item qualifies for FREE shipping

*A minimum purchase of $35 is required. Shipping is provided via FedEx SmartPost® and FedEx Express Saver®. Average delivery time is 1 – 5 business days, but is not guaranteed in that timeframe. Also allow 1 - 2 days for processing. Free shipping is eligible only in the continental United States and excludes Hawaii, Alaska and Puerto Rico. FedEx service marks used by permission."Marketplace" orders are not eligible for free or discounted shipping.

30 day, 100% satisfaction guarantee

If an item you ordered from TextbookRush does not meet your expectations due to an error on our part, simply fill out a return request and then return it by mail within 30 days of ordering it for a full refund of item cost.

Learn more about our returns policy

Description: Sociology on the Menu provides an accessible introduction to the sociology of food. Highlighting the social and cultural dimensions of the human food system, the book encourages readers to consider new ways of thinking about the act of eating.

New Starting from $79.50
what's this?
Rush Rewards U
Members Receive:
coins
coins
You have reached 400 XP and carrot coins. That is the daily max!

Study Briefs

Limited time offer: Get the first one free! (?)

All the information you need in one place! Each Study Brief is a summary of one specific subject; facts, figures, and explanations to help you learn faster.

Add to cart
Study Briefs
Medical Terminology Online content $4.95 $1.99
Add to cart
Study Briefs
Medical Math Online content $4.95 $1.99
Add to cart
Study Briefs
Careers in Medical Assisting Online content $4.95 $1.99

Customers also bought

Loading
Loading
Loading
Loading
Loading
Loading
Loading
Loading
Loading
Loading

Book details

List price: $68.95
Copyright year: 1996
Publisher: Routledge
Publication date: 1/3/1997
Binding: Paperback
Pages: 288
Size: 6.25" wide x 9.25" long x 1.00" tall
Weight: 0.990
Language: English

Sociology on the Menu provides an accessible introduction to the sociology of food. Highlighting the social and cultural dimensions of the human food system, the book encourages readers to consider new ways of thinking about the act of eating.

Preface
Introduction
The Social Dimensions of the Food System
The Origins of Human Subsistence
The Making of the Modern Food System
Sociological Perspectives on Food and Eating
The Social Organization of Eating
Food, Family and Community
Eating Out
Food, Health and Well-Being
Changing Conceptions of Diet and Health
Food Risks, Anxieties and Scares
Dieting, Fat and Body Image
Patterns of Preference and Avoidance
The Mysterious Meanings of Meat
The Vegetarian Option
Sugar and Confectionery
Epilogue
Bibliography
Author Index
Subject Index

×
Free shipping on orders over $35*

*A minimum purchase of $35 is required. Shipping is provided via FedEx SmartPost® and FedEx Express Saver®. Average delivery time is 1 – 5 business days, but is not guaranteed in that timeframe. Also allow 1 - 2 days for processing. Free shipping is eligible only in the continental United States and excludes Hawaii, Alaska and Puerto Rico. FedEx service marks used by permission."Marketplace" orders are not eligible for free or discounted shipping.

Learn more about the TextbookRush Marketplace.

×