Imbibe! From Absinthe Cocktail to Whiskey Smash, a Salute in Stories and Drinks to Professor Jerry Thomas, Pioneer of the American Bar - Featuringthe Original Formulae for 100 Classic American Drinks, and a Selection of New Drinks Contributed in His Honor by the Leading Mixologists of Our Time

ISBN-10: 0399532870

ISBN-13: 9780399532870

Edition: 2007

List price: $25.00 Buy it from $6.25
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Description:

A lively, historically informed, and definitive guide to classic American cocktails. Cocktail writer and historian David Wondrich presents the colorful, little-known history of classic American drinks-and the ultimate mixologist's guide-in this engaging homage to Jerry Thomas, father of the American bar. Wondrich reveals never-before-published details and stories about this larger-than-life nineteenth-century figure, along with definitive recipes for 100 punches, cocktails, sours, fizzes, toddies, slings, and other essential drinks, plus twenty new recipes from today's top mixologists, created exclusively for this book. This colorful and good-humored volume is a mustread for anyone who appreciates the timeless appeal of a well-made drink-and the uniquely American history behind it.
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Book details

List price: $25.00
Copyright year: 2007
Publisher: Penguin Publishing Group
Publication date: 11/6/2007
Binding: Hardcover
Pages: 336
Size: 5.75" wide x 8.25" long x 1.00" tall
Weight: 1.034
Language: English

For 12 years, Dale DeGroff ran the bar at New York's Rainbow Room and now serves as a consultant for top restaurants. He has been profiled in dozens of newspapers and magazines. He lives in West Hemptead, New York.

Lew Bryson is the managing editor of Whiskey Advocate, and he is also a feature writer and columnist for that magazine. He has traveled extensively to the world's whiskey centers and has written several books on craft beer. He lives in Newton, Pennsylvania.

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