Amuse-Bouche Little Bites of Delight Before the Meal Begins: a Cookbook

Name: Amuse-Bouche Little Bites of Delight Before the Meal Begins: a Cookbook
Price: 4.86 USD
Availability: InStock
ISBN: 9780375507601

ISBN-10: 0375507604

ISBN-13: 9780375507601

Edition: 2002

Authors: Rick Tramonto, Mary Goodbody, Tim Turner

List price: $37.50

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Description:

Amuse-bouche (pronounced ah-myuz boosh) are today what hors d'oeuvres were to America in the 1950s: a relatively unknown feature of French culinary tradition that, once introduced, immediately became standard fare. Chefs at many fine restaurants offer guests an amuse-bouche, a bite-sized treat that excites the tongue and delights the eye, before the meal is served. Nobody does it better than the celebrated executive chef/partner of Chicago’s Tru, Rick Tramonto. Amuse-bouche are a fa-vorite of diners at Tru, many of whom come expressly to enjoy the “grand amuse"--an assortment of four different taste sensations. Amuse-Bouche offers an array of recipes, from elegant and sophisticated to…

Book details

List price: $37.50
Copyright year: 2002
Publisher: Random House Publishing Group
Publication date: 10/22/2002
Binding: Hardcover
Pages: 288
Size: 8.00" wide x 10.50" long x 1.00" tall
Weight: 2.486
Language: English