Vatch's Southeast Asian Cook Book

Name: Vatch's Southeast Asian Cook Book
Price: 7.02 USD
Availability: InStock
ISBN: 9780312254315

ISBN-10: 0312254318

ISBN-13: 9780312254315

Edition: 1997

Authors: Vatcharin Bhumichitr

List price: $17.95

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Description:

The countries of Southeast Asia boast some of the most vibrant, flavorful cooking in the world. Renowned Thai-born chef Vatcharin Bhumichitr (known as "Vatch") takes us on an insider's culinary tour of Thailand and its neighbors in this irresistible collection. With more than one hundred recipes that range from pungent crab to heavenly pumpkin and coconut soup, Vatch's book overflows with fresh ingredients, exuberant flavors, and irresistible specialties of the countries covered--Thailand, Laos, Cambodia, Vietnam, Burma, Malaysia, and Singapore. Get ready for a spicy, spectacular journey!

Book details

List price: $17.95
Copyright year: 1997
Publisher: St. Martin's Press
Publication date: 5/19/2000
Binding: Paperback
Pages: 192
Size: 8.50" wide x 10.50" long x 0.50" tall
Weight: 1.738
Language: English



Introduction


Before You Begin


Equipment


Techniques


Serving Quantities


Ingredients


Thailand: Eaten by Fish


Laos: Buddha, Little Richard and Buffalo Mince


Cambodia: Bridesmaids in Pink


Vietnam: A Million Bicycles


Burma: Be Nice to Nats


Malaysia and Singapore: Tomorrow Today


Making a Meal


Index