Larousse Gastronomique Recipe Collection

Name: Larousse Gastronomique Recipe Collection
Price: 8.78 USD
Availability: InStock
ISBN: 9780307336033

ISBN-10: 0307336034

ISBN-13: 9780307336033

Edition: N/A

Authors: Librairie Larousse Staff

List price: $60.00

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Description:

Since its original publication in 1938, Larousse Gastronomique has withstood the test of time and trend to remain the world’s most authoritative culinary reference book. Generations of serious cooks have turned to it for guidance that encompasses every fashion and taste, making its comprehensive collection of 2,500 classic recipes an indispensable resource. Recently updated, every one of these recipes has now been organized into four compact volumes to create a convenient and essential addition to every cook’s library. The Larousse Gastronomique Recipe Collection includes: •Classic meat, poultry, and game recipes, from Boeuf Bourguignon and Osso Bucco à la Milanaise to Glazed Spare Ribs…

Book details

List price: $60.00
Publisher: Crown Publishing Group
Publication date: 3/28/2006
Binding: Paperback
Pages: 1536
Size: 6.00" wide x 8.25" long x 4.25" tall
Weight: 6.292
Language: English