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Makan-Lah! : The Fine Art of Malay Cusine

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ISBN-10: 0207187177

ISBN-13: 9780207187179

Edition: 1997

Authors: Carol S. Rajah

List price: $27.00
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Rajah provides over 180 recipes reflecting the diverse nature of Malay cuisine. From sambals to salads, daging beefstik to desserts, panggang pari to pickles and chutneys, there is something for every palate and every type of meal.
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Book details

List price: $27.00
Copyright year: 1997
Publisher: HarperCollins World
Binding: Hardcover
Pages: 176
Size: 8.27" wide x 11.02" long
Language: English