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American Game Cooking A Contemporary Guide to Preparing Farm-Raised Game Birds and Meats

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ISBN-10: 020157005X

ISBN-13: 9780201570052

Edition: 1991

Authors: John Ash, Sid Goldstein

List price: $25.00
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Description:

"With the wide availability of 'tame' game and game birds, this book isn't just for hunters. Its contemporary recipes should appeal to a much wider audience".--The Chicago Tribune. Color insert and line illustrations.
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Book details

List price: $25.00
Copyright year: 1991
Publisher: Hachette Books
Publication date: 10/15/1991
Binding: Hardcover
Pages: 288
Size: 7.50" wide x 9.25" long x 1.00" tall
Weight: 1.936
Language: English