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Highly Recommended English for the Hotel and Catering IndustryTeacher's Book

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ISBN-10: 0194574644

ISBN-13: 9780194574648

Edition: 2nd 2004

Authors: Trish Stott, Rod Revelle

List price: $13.00
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Description:

For younger trainees in the hospitality and catering industry.
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Book details

List price: $13.00
Edition: 2nd
Copyright year: 2004
Publisher: Oxford University Press, Incorporated
Publication date: 10/14/2005
Binding: Paperback
Pages: 64
Size: 10.60" wide x 8.30" long x 0.20" tall
Weight: 0.220
Language: English