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Livestock Feeds and Feeding

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ISBN-10: 0135387604

ISBN-13: 9780135387603

Edition: 3rd 1991

Authors: David C. Church

List price: $93.00
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This valuable resource concentrates on the pratical application of nutrition for the production of effective, high-producing commercial livestock. It presents the requires nutrients, nutrient utilization, a variety of feedstuffs and diets and their appropriate usage. Users will also discover how to save money on feed costs and still raise larger, faster gaining, more productive, healthier animalsand thereby increase the return on investment in livestock.
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Book details

List price: $93.00
Edition: 3rd
Copyright year: 1991
Publisher: Prentice Hall PTR
Binding: Paperback
Pages: 576
Size: 8.46" wide x 11.22" long x 1.26" tall
Weight: 3.476
Language: English

Introduction
Feeds and Feeding
The Gastrointestinal Tract and Nutrient Utilization
The Nutrients, Their Metabolism, and Feeding Standards
Feedstuffs for Animals
Introduction to Feedstuffs
Feed Laws and Labeling
Roughages
High-Energy Feedstuffd
Supplementary Protein Sources
Mineral and Vitamin Supplements
Feed Additives
Feed Preparation and Processing
Ration Formulaton
Feeding Livestock
Nutritional Management of the Beef-Cow Herd
Feeding Growing-Finishing Beef Cattle
Feeding Dairy Cows
Feeding Dairy Calves and Heifers
Nutritionof the Ewe
The Young Lamb
Finishing Lambs for Market
Goats and Goat Nutrition Nutrition
Feeding SwineI
Feeding Poulty
Feeding Horses
Feeding and Nutrition of the Dog and Cat
Feeding Rabbits
Appendix
Glossary
Index