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| Nurse's Role in Care of the Child: Hospital and Community | |
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| Family-Centered Care and Cultural Considerations | |
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| Genetic and Genomic Influences | |
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| Growth and Development | |
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| Pediatric Assessment | |
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| Introduction to Health Promotion and Health Maintenance | |
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| Health Promotion and Health Maintenance for the Newborn and Infant | |
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| Health Promotion and Health Maintenance for the Toddler and Preschool-Age Child | |
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| Health Promotion and Health Maintenance for the School-Age Child and Adolescent | |
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| the Child in the Community | |
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| the Hospitalized Child | |
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| the Child with a Chronic Condition | |
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| the Child with a Life-Threatening Condition and End-of-Life Care | |
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| Nutrition Assessment and Management | |
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| Pain Assessment and Management | |
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| Infectious and Communicable Diseases | |
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| Assessment and Management of Social and Environmental Influences | |
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| Alterations in Fluid, Electrolyte, and Acid-Base Balance | |
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| Alterations in Eye, Ear, Nose, and Throat Function | |
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| Alterations in Respiratory Function | |
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| Alterations in Cardiovascular Function | |
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| Alterations in Immune Function | |
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| Alterations in Hematologic Function | |
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| the Child with Cancer | |
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| Alterations in Gastrointestinal Function | |
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| Alterations in Genitourinary Function | |
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| Alterations in Neurologic Function | |
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| Alterations in Mental Health and Cognition | |
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| Alterations in Musculoskeletal Function | |
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| Alterations in Endocrine and Metabolic Function | |
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| Alterations in Skin Integrity | |
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| Appendices | |
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| Physical Growth Charts | |
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| Blood Pressure Tables | |
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| Recommended Dietary Allowances | |
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| Normal Laboratory Values | |
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| Diagnostic Tests and Procedures | |
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| Temperature and Weight Conversion | |