Human Resources Management for Hospitality

Name: Human Resources Management for Hospitality
Price: 119.35 USD
Availability: InStock
ISBN: 9780132091640

ISBN-10: 013209164X

ISBN-13: 9780132091640

Edition: 1st 1999

Authors: Linda Jerris

List price: $132.40

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Description:

Appropriate for courses in Hospitality Management, Hospitality Studies, Food Service Management, Travel & Tourism, and Business Administration. Approaching Hospitality Human Resources Management from the perspective of the global economy, this book reaches beyond the individual hospitality manager's day-to-day operations to examine the hospitality industry in the context of increased competition.

Book details

List price: $132.40
Edition: 1st
Copyright year: 1999
Publisher: Prentice Hall PTR
Publication date: 1/21/1999
Binding: Hardcover
Pages: 576
Size: 8.50" wide x 10.50" long x 1.00" tall
Weight: 2.838
Language: English



The Human Resources Department


Human Resources Management Challenges


The Legislative Environment


Staffing and the Strategic Human Resources Plan


Recruitment


Selection


Wage and Salary


Benefits


Motivation


Coaching, Counseling, and Discipline


Labor Relations


Orientation


Training


Career Development


Performance Appraisal and Performance Management


Safety and Health


Human Resource Audits


The Human Resources Department's Contribution to Cost Control


Computers and the Human Resources Management Function


Human Resources Management in Transitional Situations


Human Resources Management in a Global Environment


Index