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Scientific Farm Animal Production An Introduction to Animal Science

ISBN-10: 013048170X
ISBN-13: 9780130481702
Edition: 8th 2004
List price: $122.00
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Description: For freshman-level introductory Animal Science courses, including Livestock Management. The eighth edition of this highly-acclaimed, best-selling text gives an overview of the biological principles applicable to the Animal Sciences, with chapters  More...

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Book details

List price: $122.00
Edition: 8th
Copyright year: 2004
Publisher: Prentice Hall PTR
Publication date: 7/29/2003
Binding: Hardcover
Pages: 784
Size: 8.00" wide x 10.00" long x 1.00" tall
Weight: 3.630
Language: English

For freshman-level introductory Animal Science courses, including Livestock Management. The eighth edition of this highly-acclaimed, best-selling text gives an overview of the biological principles applicable to the Animal Sciences, with chapters on reproduction, genetics, nutrition, lactation, consumer products, and more. It covers the breeding, feeding, and management of beef cattle, dairy cattle, horses, sheep, swine, poultry, goats, and aquaculture. It highlights the significant biological principles, scientific relationships, and management practices in a condensed but informative manner. Basic and sufficiently simple for the urban student with limited livestock experience, Scientific Farm Animal Production is still challenging for the student who has a livestock production background.

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