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Carbohydrates

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ISBN-10: 0124610129

ISBN-13: 9780124610125

Edition: 1990 (Reprint)

Authors: J. B. Harborne, P. M. Dey

List price: $72.95
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Description:

The series, Methods in Plant Biochemistry, provides an authoritative reference on current techniques in the various fields of plant biochemical research. Each volume in the series will, under the expert guidance of a guest editor, deal with a particular group of plant compounds. Each will describe the historical background and current, most useful methods of analysis. The volumes include detailed discussions of the protocols and suitability of each technique. Case treatments, diagrams, chemical structures, reference data, and properties will be featured along with a full list of references to the specialist literature. Conceived as a practical companion to The Biochemistry of Plants, edited…    
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Book details

List price: $72.95
Copyright year: 1990
Publisher: Elsevier Science & Technology
Publication date: 4/19/1990
Binding: Hardcover
Pages: 672
Size: 5.94" wide x 9.00" long x 1.50" tall
Weight: 2.706

Monosaccharides
Nucleotide Sugars
Lipid-linked Saccharides in Plants: Intermediates in the Synthesis in N-linked Glycoproteins
Disaccharides
Oligosaccharides
Cyclitols
Branched-chain Sugars and Sugar Alcohols
Cellulose
Starch
Fructans
Mannose-based Polysaccharides
The Pectic Polysaccharides of Primary Cell Walls
Chitin