Biotechnology

ISBN-10: 0123850150
ISBN-13: 9780123850157
Edition: 2nd 2015
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Description: Biotechnology, Second Edition approaches modern biotechnology from a molecular basis, which has grown out of the increasing biochemical understanding of genetics and physiology. Using straightforward, less technical jargon, Clark and Pazdernik  More...

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Book details

List price: $125.00
Edition: 2nd
Copyright year: 2015
Publisher: Elsevier Science & Technology Books
Publication date: 6/25/2015
Binding: Hardcover
Pages: 850
Size: 8.50" wide x 11.00" long x 1.75" tall
Weight: 5.984
Language: English

Biotechnology, Second Edition approaches modern biotechnology from a molecular basis, which has grown out of the increasing biochemical understanding of genetics and physiology. Using straightforward, less technical jargon, Clark and Pazdernik introduce each chapter with basic concepts that develop into more specific and detailed applications. This up-to-date text covers a wide realm of topics including forensics, bioethics, and nanobiotechnology using colorful illustrations and concise applications. In addition, the book integrates recent, relevant primary research articles for each chapter, which are presented on an accompanying website. The articles demonstrate key concepts or applications of the concepts presented in the chapter, which allows the reader to see how the foundational knowledge in this textbook bridges into primary research. This book helps readers understand what molecular biotechnology actually is as a scientific discipline, how research in this area is conducted, and how this technology may impact the future. Up-to-date text focuses on modern biotechnology with a molecular foundationIncludes clear, color illustrations of key topics and conceptFeatures clearly written without overly technical jargon or complicated examplesProvides a comprehensive supplements package with an easy-to-use study guide, full primary research articles that demonstrate how research is conducted, and instructor-only resources

Dr. Clark has taught courses in Molecular Biology and Bacterial Physiology and Biochemistry at Southern Illinois University since 1981. Research into the Regulation of Alcohol Fermentation in E. coli has been funded by the U.S. Department of Energy, Office of Basic Energy Sciences from 1982 till present. Supervised 11 master's and 7 PhD students Published approximately 70 articles in scientific journals Previously published work includes "Molecular Biology Made Simple and Fun" coauthored with Lonnie Russell. (Cache River Press, Vienna, IL, First edition, 1997 and Second edition, 2000)

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