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| Fundamentals of Nutrition | |
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| Tumor Suppressor Genes, and Cytogenetics | |
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| Normal and Cancer Cell Differentiation, Proliferation, and Apoptosis | |
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| Invasion and Metastasis | |
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| R.K. Chandra, Assessing Effects of Nutrition on Immune Function | |
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| Immunobiology of Melanoma and Detection of Tumor Antibodies as Examples of Immune Impact on Cancer Biology | |
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| The Epidemiological Basis of Nutritional Influences on the Cancer Cell | |
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| Molecular Epidemiology and the Genetic Susceptibility to Cancer | |
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| Nutrition and Tobacco-Related Cancer | |
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| Nutritional Modulation of the Carcinogenesis Process | |
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| Principles of Experimental Nutrition in Cancer Research | |
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| Dietary Assessment Tools: Nutritional Assessment of the Cancer Patient | |
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| Energy Balance, Anthropometrics and Cancer | |
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| Fruit and Vegetable Intake and Cancer | |
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| Dietary Fiber, Carbohydrates, and Cancer | |
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| Minerals and Cancer | |
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| Vitamin D3 & Calcium in Colrectal and Prostate Cancer | |
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| Oxidant Stress and Host Oxidant Defense Mechanism | |
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| Alcohol and Cancer | |
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| The Challenge of Cancer Prevention and Control: Diet, Nutrition and Cancer Prevention | |
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| Cancer Chemoprevention: Subject Cohorts with Early Neoplasia, Agents, and Intermediate Marker Endpoints in Clinical Trials Evaluated by Computer Assisted Computer Analysis | |
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| Dietary Guidelines, Dietary Assessment, and Cancer Prevention | |
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| Dietary Intervention, Dietary Supplements, and Medical Foods | |
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| Targeting the Action of Isoprenoids and Related Phytochemicals to Tumors | |
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| Garlic and Other Allium Vegetables in Cancer Prevention | |
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| Diet and Skin Cancer | |
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| Nutrition, and Chemoprevention of Head, Neck and Lung Cancers | |
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| Breast Cancer | |
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| Prostate Cancer | |
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| Gastric Cancer | |
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| Gastrointestinal Cancers | |
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| Bladder and Other Genitourinary Cancers | |
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| Leukemia and Lymphoma | |
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| Principles of Cancer Therapy | |
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| Biochemical Assessment of Nutritional Status | |
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| Lipid Modulation of Nutritional and Immune Status | |
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| Cancer Cachexia and Anorexia | |
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| Principles of Enteral and Parenteral Nutrition Therapy | |
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| Body Cell Mass and Survival in the AIDS Patient | |
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| Nutritional Assessment and Vitamin Supplementation in the AIDS Patient | |
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| Nutritional Support and Quality of Life | |
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| The Multicenter Trial and the Cooperative Group in Nutritional Oncology Research | |
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| Design of the Prospective Randomized Controlled Clinical Trial | |
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| Current and Future Research Issues in Nutritional Oncology | |