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New Flavours of the Vietnamese Table

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ISBN-10: 0091926904

ISBN-13: 9780091926908

Edition: 2008

Authors: Mai Pham

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Mai has gathered simple, classic recipes that define Vietnamese food today: from fresh and healthy dishes like green mango salad with grilled beef, easy stir-fried chicken with lemongrass and chillies, to sweet and sour caramelized garlic shrimp, and especially pho, the country's beloved beef-and-noodle soup.
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Book details

Copyright year: 2008
Publisher: EBURY PRESS
Binding: Hardcover