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Cooking and Canning with Mamma D'Amato

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ISBN-10: 0060392061

ISBN-13: 9780060392062

Edition: 1997

Authors: Antionette D'Amato

List price: $15.95
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Description:

For more than sixty years, Antoinette D'Amato has been cooking and canning delicious Italian food for friends and family. With a firm belief that the kitchen is the heart of the home and the family that cooks--and eats--together stays together, Mamma D'Amato has lovingly and expertly fed her family good, old-fashioned lasagna slathered in red sauce, mouthwatering risotto, tender chicken cacciatore, fresh plum tarts bursting with flavor, and other special dishes that have Old World taste and charm.
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Book details

List price: $15.95
Copyright year: 1997
Publisher: HarperCollins Publishers
Publication date: 4/17/1997
Binding: Hardcover
Pages: 160
Size: 5.50" wide x 8.50" long x 0.75" tall
Weight: 0.638
Language: English

Acknowledgments
Foreword
Introduction
Pasta
Rice
Soup
Chicken
Meat
Fish
Vegetables
Desserts
Canning
Index