Hungarian Cookbook

Name: Hungarian Cookbook
Price: 23.04 USD
Availability: InStock
ISBN: 9780060110048

ISBN-10: 006011004X

ISBN-13: 9780060110048

Edition: 1972

Authors: Susan Derecskey, George Koczumi

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Description:

"Our appetite for this interesting cuisine, a melding of Germanic, Slavic, Tartar, and Turkish influences, has been whetted by [this] excellent new work."--New York Times

Book details

Foreword	p. ix
Special Equipment, Techniques, and Ingredients	p. xiii
Pronunciation Guide	p. xvi
A Note on Wines	p. xvii
Soups (Levesek)	p. 3
Garnishes for Soups and Stews (Levesbe Valok es Koritesek)	p. 21
Snacks and Luncheon Dishes (Eloetelek es Egytalak)	p. 33
Fish (Hal)	p. 45
Poultry (Szarnyas)	p. 53
Pork (Sertes)	p. 71
Veal (Borju)	p. 89
Beef (Marha)	p. 103
Lamb (Barany)	p. 133
Vegetables (Zoldsegek)	p. 143
Salads (Salatak)	p. 189
Desserts and Cakes (Edessegek es Tortak)	p. 199
Shopping Guide	p. 243
Hungarian Index	p. 249
General Index	p. 253
Table of Contents provided by Syndetics. All Rights Reserved.