Low-Fat, Low-Cholesterol Cooking Today

Name: Low-Fat, Low-Cholesterol Cooking Today
Price: 2.89 USD
Availability: InStock
ISBN: 9780028637624

ISBN-10: 0028637623

ISBN-13: 9780028637624

Edition: 3rd 2000

Authors: Kelly Kilen, Betty Crocker Editors

List price: $22.95

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Description:

Everyone's favorite cooking expert Betty Crocker has completely revised and updated the perennial favorite, Betty Crocker's Low-Fat, Low-Cholesterol Cooking Today, with updated information about fat and cholesterol, and lots of easy-to-understand tips for establishing a healthy eating lifestyle. But with Betty Crocker it can't only be easy--it has to be delicious. And true-to-form, 120 recipes prove that healthful eating can also be enjoyed by the whole family.With Betty Crocker, low-fat and low-cholesterol eating is a snap!

Book details

List price: $22.95
Edition: 3rd
Copyright year: 2000
Publisher: Houghton Mifflin Harcourt Publishing Company
Publication date: 2/3/2000
Binding: Hardcover
Pages: 256
Size: 8.50" wide x 10.75" long x 1.00" tall
Weight: 2.090

Here's to Your Health. Chapter 1. Appetizers & Snacks. Chapter 2. Poultry, Fish & Seafood. Chapter 3. Beef, Pork & Lamb. Chapter 4. Meatless Main Dishes. Chapter 5. Salads & Sides. Chapter 6. Breads & Breakfast Dishes. Chapter 7. Desserts & Sweet Treats. A Week's Worth of Menus. Calorie, Fat and Cholesterol Chart. Substitution Chart. Nutrition & Cooking Guidelines. Metric Conversion Chart. Index.