Tamales

Name: Tamales
Price: 42.4 USD
Availability: InStock
ISBN: 9780028613277

ISBN-10: 0028613279

ISBN-13: 9780028613277

Edition: 1997

Authors: Mark Miller, Stephen Pyles

List price: $25.00

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Praise for Mark Miller2s Coyote Cafe cookbook and restaurant: "The simplicity and power of Southwestern food burst from the pages..." -Philadelphia Inquirer "Mouthwatering...this book2s a treat for eye and palate." -Metropolitan Home magazine "...offers some of the most exciting food served anywhere in the United States." -Chicago Tribune Praise for Stephan Pyles: "Nobody-repeat nobody-is more skilled at reproducing Texas food than Stephan Pyles. He is an absolute genius in the kitchen-he raises Southwestern Cuisine to the level of art." -Craig Claiborne "In the hands of Stephen Pyles, a tamale is not just a smidgen of meat in a corn masa wrapper but a blank canvas for fights of…

Book details

List price: $25.00
Copyright year: 1997
Publisher: John Wiley & Sons, Incorporated
Publication date: 1/2/1998
Binding: Hardcover
Pages: 178
Size: 9.75" wide x 9.50" long x 0.75" tall
Weight: 1.848
Language: English



Acknowledgments


Introduction


Notes on Preparing Tamales


Tamale Masa Dough and Tamale Base Recipes


Vegetarian Tamales


Seafood Tamales


Poultry and Fowl Tamales


Meat and Game Tamales


Dessert Tamales


Basic Recipes, Sauces, and Techniques


Sources


List of Photographs


Index