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From an Italian Garden Traditional Fruit and Vegetable Recipes from Italy

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ISBN-10: 0025074059

ISBN-13: 9780025074057

Edition: N/A

Authors: Judith Barrett

List price: $20.00
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Description:

Vegetables are the foundation of Italian cuisine, and in this book, the author has collected more than 200 dishes that have as their main ingredients, fresh fruits and vegetables. There are chapters on antipasti, soups, polenta, risotto, breads, salads and desserts.
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Book details

List price: $20.00
Publisher: Macmillan Publishing Company, Incorporated
Binding: Hardcover
Pages: 320
Size: 6.50" wide x 9.50" long x 1.00" tall
Weight: 1.298
Language: English