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Introduction to General, Organic and Biological Chemistry

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ISBN-10: 0023898917

ISBN-13: 9780023898914

Edition: 2nd

Authors: Robert J. Ouellette

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Description:

Using the chemistry of life as a unifying theme, this proven book offers an integrated and balanced treatment of chemical concepts. Balances qualitative discussions with careful development of basic problem-solving skills. Organized in sequential chapters covering general, organic, and biochemistry, the topics are woven together when appropriate by using organic examples in the general chemistry section and biochemical examples in the organic chemistry chapters. Many pharmaceutical, medicinal, and general interest subjects are used in the in-chapter end-of-chapter examples and exercises. Essays highlight chemistry in the world around us including many medical applications (Fetal Alcohol…    
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Book details

Edition: 2nd
Publisher: Prentice Hall PTR
Binding: Hardcover
Pages: 816
Language: English

Preface
Chemistry
Measurements
Atomic Structure and the Periodic Table
Ionic Compounds
Molecular Elements and Compounds
Chemical Equations and Reactions
Composition and Stoichiometry
Gases, Liquids, and Solids
Solutions
Reactions Rates and Equilbrium
Acid-Base Equilibria
Nuclear Chemistry
The Organization of Organic Chemistry
Alkanes and Cycloalkanes
Unsaturated Hydrocarbons
Alcohols, Phenols, and Ethers
Aldehydes and Ketones
Carboxylic Acids and Esters
Amines and Amides
The Organization of Biochemistry
Carbohydrates
Lipids
Amino Acids and Proteins
Enzymes
Biochemical Energy
Metabolism of Carbohydrates
Metabolism of Triglycerides
Metabolism of Proteins
Nucleic Acids
Body Fluids
Scientific Notation and Significant Figures
Glossary
Answers to Problems
Answers to Odd-Numbered Exercises
Index