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Catalan Cuisine : Europe's Last Great Culinary Secret

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ISBN-10: 0020090757

ISBN-13: 9780020090755

Edition: N/A

Authors: Colman Andrews, Lauren Jarrett

List price: $13.00
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Description:

One of the most important books ever published on European regional cooking is available again. Catalan Cuisine is the definitive guide to the food, wine, and the customs of Catalonia, a province of northeast Spain.
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Book details

List price: $13.00
Publisher: Macmillan Publishing Company, Incorporated
Binding: Hardcover
Pages: 336
Size: 7.75" wide x 9.25" long x 0.75" tall
Weight: 1.628
Language: English

Colman Andrews is editor of "Saveur" and author of several other cookbooks. He lives in Old Greenwich, Connecticut.