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Taste of Portugal

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ISBN-10: 1908117400

ISBN-13: 9781908117403

Edition: 2012

Authors: Edite Vieira

List price: $20.00
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Description:

This is a collection of recipes from Portugal which includes authentic recipes such as bacalhau (salted cod) and caldo verde, a soup of cabbage and potatoes. It also includes history, traditions and anecdotes from medieval to modern times.
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Book details

List price: $20.00
Copyright year: 2012
Publisher: Grub Street
Publication date: 9/30/2012
Binding: Hardcover
Pages: 240
Size: 7.47" wide x 9.72" long x 1.00" tall
Weight: 2.288
Language: English

Preface
Preface and Foreword to Previous Editions
Introduction
A Flavour of the Country
Food and Tradition
Preparing to Cook
Soups
Bread and Bread Dishes
A�ordas
Migas
Ensopados
Dry Soups
Gaspachos
Seafood
Salt Cod
Sardines
Fish Stews
Other Fish Dishes
Shellfish
Squid, Cuttlefish and Octopus
Meat
Beefsteak
Roast Beef
Stews
Kid
Other Meat Dishes
Pork
Pig's Haggis
Poultry and Game
Sauces
Vegetables and Accompaniments
The Tempura Connection
Broad Beans
Sweet Things
Puddings
Sweets
Pastries
Small Cakes and Biscuits
Fried Cakes
Buns
Large Cakes
Fancy Bread
Jams and Jellies
Fillings
Portuguese Wines
Liqueurs and Spirits
Useful Information
List of Vegetarian Recipes
Index
Acknowledgements