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    Improving Farmed Fish Quality and Safety

    ISBN-10: 1420077910
    ISBN-13: 9781420077919
    Author(s): O. Lie
    Description: Global aquaculture production has grown rapidly over the last 50 years. It is generally accepted that there is limited potential to increase traditional fisheries since most fish stocks are well or fully exploited. Consequently, increased  More...

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    Publisher: C R C Press LLC
    Binding: Hardcover
    Pages: 500
    Size: 6.25" wide x 9.25" long x 1.50" tall
    Weight: 2.332
    Language: English

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