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    Latin Grill Sultry and Simple Food for Red-Hot Dinners and Parties

    ISBN-10: 0811866602
    ISBN-13: 9780811866606
    Author(s): Rafael Palomino, Chronicle Books Staff, Dan Goldberg, Arlen Gargagliano
    Description: Bold flavors, minimal ingredients, and a passion for flame! Discover a new spin on grilling, Latin-style, with more than 70 recipes by renowned chef Rafael Palomino, a pioneer of the fresh culinary territory known as Nuevo Latino. A little bit  More...
    List price: $19.95
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    List Price: $19.95
    Publisher: Chronicle Books LLC
    Binding: Paperback
    Pages: 160
    Size: 8.75" wide x 8.00" long x 0.75" tall
    Weight: 1.320
    Language: English

    Bold flavors, minimal ingredients, and a passion for flame! Discover a new spin on grilling, Latin-style, with more than 70 recipes by renowned chef Rafael Palomino, a pioneer of the fresh culinary territory known as Nuevo Latino. A little bit French, a little bit South American, this cuisine is huge on flavor! Bring a fiesta to the table with uncomplicated recipes for everything from grilled Caesar salad to Palomino's famous burger and deliciously simple desserts. Cooling ceviches and juicy cocktails such as Blueberry-Pisco Sours and Grilled Pineapple Mojitos make every meal a spicy sensation.

    Rafael Palomino is proprietor and executive chef of several acclaimed restaurants in New York, Connecticut, and Pennsylvania. He is the author of Nueva Salsa , Viva la Vida , Fiesta Latina , and Bistro Latino . He lives in Bedford, New York.

    Dan Goldberg is a commercial photographer specializing in food and still life. He lives in Chicago.

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