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    Curry, Callaloo and Calypso The Real Taste of Trinidad and Tobago

    ISBN-10: 0230038573
    ISBN-13: 9780230038578
    Author(s): Wendy Rahamut
    Description: ?Realizing that globalization and foreign influences could dilute her countrys local cuisine, Wendys latest culinary offering, Curry, Callaloo & Calypso: The Real Taste of Trinidad & Tobago, showcases her countrys indigenous foods by way of old and  More...
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    Publisher: Macmillan Caribbean
    Binding: Hardcover
    Pages: 368
    Size: 8.25" wide x 11.00" long x 1.00" tall
    Weight: 3.036
    Language: English

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